FOOD FASHION FURNITURE
STYLISTIC AND FUNCTIONAL RESEARCH COMBINED MARKETING SERVICES
CROSS-BORDER MARKETING
1. Targeted marketing plans
2. Strategic analysis during all phases
3. Development of commercial marketing objectives
4. Brand strategy and visual branding
5. Promotional Marketing
EVENTS & EXHIBITIONS
1. Concept and event management
2. Creative development, including location
management, design and layout
3. Event strategy
4. Budget Management and Planning
5. Managing communication and public relations in situ
6. Management before and post event
CO-MARKETING & CO-BRANDING
1. Identification of products and services for
co-branding, joint sales and promotion
2. Elaborating strategic activities
3. Development of projects of co-marketing
4. Management of co-marketing activities
COMMUNICATION & ADVERTISING
1. Logos and naming
2. Pay off to increase the distinctiveness of the logo
3. Graphic design and visual branding
4. Corporate design
5. Layout for catalogs, brochures, booklets, including
photo retouching
6. Copywriting in various languages
7. Managing of social network profiles